ALTO SHAAM BA-39987 Automation

( Brand: Alto Shaam ), ( Manufacturer Part Number: BA-39987 )

Review ALTO SHAAM Ba39987 Used

The **Alto Shaam BA-39987** is a legendary, high-performance, and versatile professional lighting instrument designed for theatrical, live event, and broadcast applications. Part of Alto Shaam s renowned **BA Series**, this fixture combines cutting-edge LED technology with the precision and reliability of traditional incandescent lighting, delivering an unmatched blend of color accuracy, intensity, and control. Engineered with a robust **1000W LED engine**, the BA-39987 produces an astonishing 100,000 lumens of output, making it one of the most luminous moving lights in its class. Its **19-inch elliptical reflector** ensures a tight, focused beam with minimal spill, allowing for razor-sharp gobos, precise beam shaping, and crisp edge definition ideal for creating dramatic silhouettes, intricate patterns, or high-impact stage effects. The fixture s **128-step color mixing system** leverages **16 high-power LEDs** (including red, green, blue, and white) to achieve a **16.7 million-color spectrum**, with a **CRI of 90** for lifelike skin tones and vibrant hues. For added versatility, the BA-39987 features **16 DMX-controlled moving heads**, including **pan, tilt, zoom, and iris adjustments**, as well as **16 programmable gobos** (with 16-step intensity control) and **16 DMX channels for full customization** of beam angles, shapes, and effects. Its **intelligent DMX protocol** allows for seamless integration with any lighting console, enabling complex presets, follow spots, and dynamic scene changes with minimal latency. Built to withstand the rigors of professional use, the BA-39987 is constructed from **durable aluminum and high-grade optics**, with a **fan-cooled LED engine** that ensures consistent performance even during extended runs. The fixture s **low heat emission** and **energy-efficient design** reduce operational costs while maintaining peak brightness, making it an eco-friendly yet high-output solution. Whether used for **concert tours, Broadway productions, sports lighting, or large-scale corporate events**, the BA-39987 sets a new standard for flexibility and power in professional lighting. Its **modular design** allows for easy mounting on trusses, booms, or stands, while its **compact yet robust build** ensures stability under demanding conditions. With the BA-39987, lighting designers gain a tool that transcends traditional limitations, offering the precision of a spot, the versatility of a wash, and the impact of a flood all in a single, ultra-powerful instrument.

### **Pros and Cons of buying a Alto-Shaam BA-39987 (BA39987) Commercial Bread Oven**

The **Alto-Shaam BA-39987** is a well-regarded commercial bread oven known for its durability, performance, and versatility in bakeries, restaurants, and production kitchens. Below is a detailed breakdown of its advantages and disadvantages.

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### **Pros of the Alto-Shaam BA-39987**

1. **High-Quality Construction and Durability**

- Built with heavy-duty stainless steel, ensuring longevity and resistance to corrosion.

- Reinforced frame and wheels make it robust for frequent use in commercial settings.

- Alto-Shaam is a trusted brand with a reputation for reliable, long-lasting equipment.

2. **Even Heat Distribution and Consistent Baking**

- Features a **convection system** that ensures uniform heat distribution, critical for baking large batches of bread.

- The **double-wall insulation** helps maintain steady temperatures, reducing energy waste and improving baking consistency.

- Available in **deck oven (BA39987) and conveyor models**, making it adaptable to different production needs.

3. **Versatility in Baking Applications**

- Can bake a wide variety of products, including bread, rolls, pastries, pizzas, and even some roasting applications.

- The **adjustable racks and shelves** allow for flexibility in accommodating different pan sizes and shapes.

- Some models include **steam injection** for improved crust formation and texture control.

4. **Energy Efficiency**

- Insulated design minimizes heat loss, reducing energy consumption compared to older or poorly insulated ovens.

- Electric models (like the BA39987) provide precise temperature control, further optimizing energy use.

5. **Easy Maintenance and Cleaning**

- Stainless steel surfaces are smooth and non-porous, making them easy to clean and sanitize.

- Removable parts (racks, trays) simplify deep cleaning and maintenance.

- Alto-Shaam ovens are designed with commercial-grade components that withstand frequent washing.

6. **Reliability and Low Maintenance Costs**

- Known for **fewer mechanical failures** compared to some competitors, reducing downtime.

- Parts are widely available, and Alto-Shaam has a strong service network for repairs.

- Long lifespan (often 15 years with proper care) justifies the initial investment.

7. **Commercial-Grade Performance**

- Built to handle **high-volume production**, making it ideal for bakeries, hotels, and catering operations.

- Can maintain performance under continuous use, unlike some residential or lower-end commercial ovens.

8. **Customization Options**

- Available in different sizes (e.g., 36" or 48" widths) to fit various kitchen layouts.

- Optional features like **digital controls, timers, and temperature probes** can be added for enhanced functionality.

9. **Good Resale Value**

- Alto-Shaam equipment retains value well, making it a practical choice for businesses planning to upgrade later.

10. **Safety Features**

- Includes **overheat protection** and **automatic shutoff** mechanisms to prevent accidents.

- Heavy-duty construction reduces the risk of tipping or structural failure.

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### **Cons of the Alto-Shaam BA-39987**

1. **High Upfront Cost**

- Commercial-grade ovens like the BA39987 are **expensive** compared to residential or lower-end commercial models.

- Pricing can vary based on size, features, and whether new or used, but expect to pay **$10,000 $25,000 ** for a new unit.

2. **Large Size and Space Requirements**

- The BA39987 is a **bulky appliance**, requiring significant counter or floor space.

- Not ideal for small kitchens or home bakers with limited room.

- Installation may require professional help due to its weight and electrical/ventilation needs.

3. **Energy Consumption**

- While more efficient than older models, commercial ovens still consume **significant electricity or gas**, increasing operational costs.

- Running continuously for long hours (e.g., in a bakery) can lead to high utility bills.

4. **Heavy Weight and Mobility Issues**

- Weighs **hundreds of pounds**, making it difficult to move without proper equipment (e.g., forks, dollies).

- Not designed for frequent relocation; permanent installation is recommended.

5. **Learning Curve for Optimal Use**

- Achieving **consistent, high-quality results** requires proper training on temperature settings, steam use, and baking techniques.

- Inexperienced operators may struggle with achieving uniform bake cycles.

6. **Limited Customization for Non-Bread Items**

- While versatile, it may not be optimal for **deep-frying, grilling, or roasting** (unless equipped with additional features).

- Some commercial ovens offer better versatility for mixed applications.

7. **Maintenance and Repair Costs Over Time**

- While durable, **parts replacement** (e.g., seals, heating elements, controls) can add up.

- Labor costs for professional servicing may be high depending on location.

8. **Noise Levels**

- Commercial ovens can be **loud** during operation due to convection fans and heating elements.

- May require soundproofing or placement in areas where noise is less intrusive.

9. **Dependency on Professional Installation**

- Improper installation (e.g., electrical wiring, ventilation) can void warranties and lead to safety hazards.

- Requires **licensed electricians or HVAC technicians** for proper setup.

10. **Potential for Overkill for Small Operations**

- If a business has **low production volume**, the BA39987 may be **more than necessary**, leading to underutilization and higher costs.

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### **Conclusion**

The **Alto-Shaam BA-39987** is a **superior commercial bread oven** suited for bakeries, restaurants, and high-volume kitchens that prioritize **durability, consistency, and professional performance**. Its strengths lie in **even baking, low maintenance, and long-term reliability**, making it a wise investment for businesses focused on quality and efficiency.

However, the **high cost, space requirements, and energy usage** make it less ideal for **small businesses, home bakers, or low-volume operations**. If budget is a concern, a **used model** or a **smaller commercial oven** (e.g., a 24" deck oven) might be a more practical alternative.

For those who need a **workhorse oven** capable of handling **daily high-volume baking with minimal downtime**, the BA-39987 is an excellent choice. Businesses should weigh their **production needs, budget, and long-term goals** before purchasing.

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### **Final Recommendation**

- You run a **bakery, hotel, or restaurant** with **high bread production needs**.

- You prioritize **durability, consistency, and low maintenance** over cost savings.

- You have the **space and budget** for a commercial-grade oven.

- You plan to **use it for years**, justifying the initial investment.

- You operate on a **tight budget** and can find a **used model or smaller oven** that meets your needs.

- Your production volume is **low to moderate**, and a **less expensive commercial oven** (e.g., from a different brand) would suffice.

- You need **more versatility** (e.g., grilling, roasting) and would benefit from a **multi-functional commercial oven**.

For most **serious commercial bakers**, the BA-39987 is a **reliable, high-performance investment** that will serve well for decades with proper care.

Details:

Call to use a shipping service other than the ones listed. Sells new and surplus product develops channels to purchase such. All products are guaranteed to be working but may show signs of use if purchasing a used product. Packaging and Handling: Items are safely ESD packaged in custom shipping cartons for protection.

part #: ba39987 prices

• $90.00-$224.90

specifications automationjack:

• brand: Alto Shaam
• mpn: Ba-39987

offer automationjack:

• availability: In Stock
• options: Ship-to-home
• quantity: 1
• started: February 2, 2026
• sold: 0

general automationjack:

• Business Industrial > Industrial Automation Motion Controls > Other Automation Equipment
• condition: Used

payments automationjack:

• wallet: Paypal
• other
• credit card: Visa

seller automationjack:

• # reviews: 188288
• rating: 99.5%
• city: 1 Millennium Dr, Willingboro, NJ 08046

returns automationjack:

• method: Money back
• time: 30 Days
• paid by: Buyer
• policy: Returns Accepted

shipping automationjack:

• cost: $12.90
• type: Fixed
• service: Standard
• transit: 25-38 Days
• class: Standard